Guide to Make Ground Turkey 🦃 Stroganoff

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ground turkey 🦃 stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ground Turkey 🦃 Stroganoff is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ground Turkey 🦃 Stroganoff is something that I’ve loved my whole life. They are nice and they look fantastic.

In a skillet, cook turkey and onion until meat is no longer pink; drain. Stir in the soup, milk, garlic, salt and pepper. In a skillet, cook turkey and onion until meat is no longer pink; drain.

Easiest Way to Make Ground Turkey 🦃 Stroganoff

To get started with this recipe, we have to prepare a few ingredients. You can cook ground turkey 🦃 stroganoff using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Ground Turkey 🦃 Stroganoff:

1. Take 1 pack (16 ounce) ground turkey
2. Prepare Olive oil
3. Prepare 1 onion, chopped
4. Take 5 cloves garlic, minced
5. Make ready 1 can (10.5 ounce) cream of mushroom soup
6. Take 3/4 cup milk or creamer
7. Take 1 chicken bouillon cube
8. Prepare 1/8 teaspoon black pepper
9. Take 1 teaspoon paprika
10. Prepare Egg noodles, cooked
11. Prepare Salt for boiling water

Ground Turkey Stroganoff recipe that is very fast and simple to make with an easy homemade sauce instead of using cream of mushroom soup! I grew up eating and loving all stroganoff recipes. There is something about the creamy sauce mixed with the egg noodles that makes for some of the best comfort food ever. This Ground Turkey Stroganoff recipe takes a classic recipe that is a family favorite for many and lightens it up and uses wholesome, real food ingredients.

Instructions

Steps to make Ground Turkey 🦃 Stroganoff:

1. In a large pot sauté in olive oil your ground turkey until almost browned…..
2. Add to ground turkey your onion and garlic……sauté for several more minutes…….
3. Now add your cream of mushroom soup, milk (OR creamer), bouillon cube, black pepper and paprika, cook for several minutes…..keep on low flame as you prepare your egg noodles……stir turkey mixture occasionally…..
4. Boil water for your egg noodles, don’t forget to salt your water!!
5. Drain egg noodles and place your desired amount into a bowl……
6. Place a serving of your delicious ground turkey 🦃 stroganoff over egg noodles……serve and enjoy 😉!!!!

You won't find cream of anything soup in the ingredient list and I made some easy substitutions to make the overall dish lighter. The solution was this Ground Turkey and Mushroom Stroganoff. This stroganoff recipe couldn't be easier to make and as I generally like to do, I made it all in my cast iron skillet. There were several things that I did to make this recipe lighter, but still keep the flavor. Cook broccoli according to package directions.

As simple as that Steps to Make Ground Turkey 🦃 Stroganoff

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