Simple Way to Make Christmas Cookie House

Celia Bishop   29/09/2020 02:25

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 75
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 210 calories
  • Christmas Cookie House
    Christmas Cookie House

    Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, christmas cookie house. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    Christmas Cookie House is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Christmas Cookie House is something that I’ve loved my entire life. They’re fine and they look wonderful.

    To get started with this particular recipe, we must prepare a few ingredients. You can have christmas cookie house using 13 ingredients and 10 steps. Here is how you cook that.


    Ingredients

    1. Take 560 grams Cake flour
    2. Get 280 grams Butter
    3. Get 180 grams Sugar
    4. Get 2 Eggs
    5. Get 1 small amount Vanilla Extract
    6. Make ready 1 dash amount Food colorings (red, green)
    7. Get 1 teaspoon~ Cocoa
    8. Get 1 to 3 Candy
    9. Prepare 200 grams to 300 grams [For icing] Powdered sugar
    10. Prepare 1/2 [For icing] Egg white, or more as needed
    11. Prepare 1 small amount [For icing] Red food coloring
    12. Take 1 [For decoration] Crackers
    13. Take 1 [For decoration] Silver cake-decorating dragée balls

    Instructions

    1. Cut out paper patterns. Use your imagination to design your cookie house .
    2. Leave the butter at room temperature to soften. When it is soft, add sugar and mix. Then add eggs and vanilla extract.
    3. Combine the sifted flour and the mixture. When it's all mixed together, divide the dough into the individual portions and color with the red food coloring, cocoa, etc. Wrap with cling film and rest in the fridge.
    4. After the dough has rested in the fridge for 30 minutes, roll out to 0.5mm thick. Cut into the house parts with the paper patterns (Step 1) with a knife.
    5. Line on a baking tray and bake at 375°F/190℃ for about 20 minutes. When they are baked, cool on a wire rack.
    6. If you want to make windows with a stained glass effect, crush candy and gently place it inside the window frame (or in the photo) and bake. When it's done, let cool on parchment paper.
    7. When all the parts are done, cool well and stick together with icing. Try not to hurry and stay calm. It is important that you take your time.
    8. I made a tree stacking the shaped cookies with icing. I used the crushed candies to make the windows to look like stained glass.
    9. I stuck crackers to make up the roof tiles to give a 3D effect. The sweets on the edge are colorful marshmallows. You can eat everything!
    10. My children helped me color the dough and make the house parts.

    So that is going to wrap this up for this exceptional food christmas cookie house recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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