Guide to Prepare Peanut Ham Hock Stew

Martin Leonard   19/11/2020 13:26

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1113
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 274 calories
  • Peanut Ham Hock Stew
    Peanut Ham Hock Stew

    Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, peanut ham hock stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Peanut Ham Hock Stew is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Peanut Ham Hock Stew is something which I have loved my entire life. They are fine and they look fantastic.

    Guide to Make Peanut Ham Hock Stew

    To get started with this recipe, we have to prepare a few components. You can have peanut ham hock stew using 11 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Peanut Ham Hock Stew:

    1. Get MEAT OPTION
    2. Get 1 kg ham hock /pork knuckle /pork tail
    3. Make ready 2 cup raw peanut
    4. Prepare 4 clove
    5. Get 1/2 tsp 5 SPICE POWDER
    6. Take 1 CINAMMON STICK
    7. Get 2 STAR ANIS
    8. Take 500 ml Water
    9. Get 2 tbsp DARK SOY SAUCE
    10. Make ready 2 tbsp light soy sauce
    11. Take 1 whole GARLIC with skin

    Instructions

    Steps to make Peanut Ham Hock Stew:

    1. PREASURE COOKING METHOD
    2. Brown pork then add garlic ,cinnamon stick ,star anis ,dark soysauce with light soy sauce and 5 spice then add in the peanut and water
    3. transfer all ingredients to a preasure cooker and cook on high for 35 minute
    4. let it simmer for 10 minute till sauce are started thicken then off heat
    5. Serve immediately or For best flavour let it start in the pot for minimum 1hour so that the flavour becomes stronger then reheat it
    6. COOKING ON STOVE OPTION
    7. Braised all ingredients in a pot in low heat for minimum 2 to 3 hours
    8. BELOW ARE FEW HAM HOCK / PORK KNUCKLE RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/342143-baked-black-pepper-ham-hock - https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew - https://cookpad.com/us/recipes/361904-crispy-pork-knuckle-in-dark-beer-schweinshaxe - https://cookpad.com/us/recipes/334815-pork-knuckle-in-sweet-black-vineger-and-ginger - https://cookpad.com/us/recipes/340161-black-pepper-pork-with-onion-stew

    As simple as that Steps to Make Peanut Ham Hock Stew

    So that’s going to wrap this up for this exceptional food peanut ham hock stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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