Simple Way to Prepare Healthy dhokla sandwitch

Lola Terry   11/10/2020 12:26

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 940
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 235 calories
  • Healthy dhokla sandwitch
    Healthy dhokla sandwitch

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, healthy dhokla sandwitch. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Healthy dhokla sandwitch is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Healthy dhokla sandwitch is something that I’ve loved my whole life.

    Dhokla is famous snacks in Gujrat. Lets make a twist with this dhokla. A few ingredients go into this dish but it makes the sandwiches extremely flavourful.

    Steps to Make Healthy dhokla sandwitch

    To get started with this particular recipe, we must first prepare a few components. You can cook healthy dhokla sandwitch using 8 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Healthy dhokla sandwitch:

    1. Make ready for dhokla batter:-
    2. Prepare 1 cup semolina
    3. Get 1/2 cup curd
    4. Get 1 eno packet
    5. Take 1 tbsp. ginger chilli paste
    6. Get to taste salt
    7. Make ready For sandwitch:-
    8. Prepare As required tomatoes, capsicum, paneer, green chuteny, salt, black pepper

    Sandwich Dhokla- Savory steamed lentil and rice cake-specialty from the state of Gujarat. Sandwich Dhokla is a specialty of Gujarat but now very popular all over India. Gluten-Free Sandwich Dhokla: Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. It is made with a fermented batter derived from rice and split chickpeas.


    Instructions

    Instructions to make Healthy dhokla sandwitch:

    1. Take a bowl mix semolina curd and let it rest for 30min.
    2. After 30 min. add water if required add salt, ginger chilli paste mix well and put batter into steamer plate and let it cook for 10 min.
    3. Now after dhokla is cooked let it cool down then cut into large pieces and then place them on grill tawa, apply some oil and grill from both sides.
    4. Now for sandwitch:- take a piece of dhokla apply cutney on it then put tomato slice, capsicum slice and paneer sprinkle salt, pepper and put another piece of dhokla and place toothpick in the centre.
    5. Enjoy with tomato sauce or chutney.

    I have become a fan of a Gujarati cook show that I watch on one of Indian TV channels Moong Dal Dhokla Dal Dhokla with step by step photos. Khaman dhokla is a traditional Gujarati dish and my family's favourite. I make it quite often at home I had made paneer sandwich dhokla. It was easy to make, just takes little more time than the regular.

    As simple as that Easiest Way to Make Healthy dhokla sandwitch

    So that is going to wrap it up for this exceptional food healthy dhokla sandwitch recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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