Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pork belly breakfast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork Belly Breakfast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Pork Belly Breakfast is something that I have loved my whole life.
Steps to Prepare Pork Belly Breakfast
To get started with this recipe, we must prepare a few components. You can have pork belly breakfast using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pork Belly Breakfast:
- Make ready Grits———————
- Make ready 1-1/2 cup sharp cheddar cheese shredded
- Prepare 4 cup water
- Make ready 1 cup grits
- Take 1/2 stick butter
- Get 1 teaspoon kosher salt, for grits
- Get Eggs—————
- Get 2-1/2 tablespoons butter
- Get 6 large eggs
- Get To taste kosher salt
- Make ready Pork Belly————-
- Get 1/4 pound pork belly
- Take 1/2 teaspoon kosher salt
- Take 1/2 teaspoon ground sage
Instructions
Steps to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
As simple as that How to Prepare Pork Belly Breakfast
So that’s going to wrap it up with this special food pork belly breakfast recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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