Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal raisin cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oatmeal Raisin Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Oatmeal Raisin Cookies is something which I’ve loved my entire life.
How to Make Oatmeal Raisin Cookies
To get started with this recipe, we must prepare a few components. You can have oatmeal raisin cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Oatmeal Raisin Cookies:
- Get 1 1/2 cup all-purpose flour
- Get 1/2 tsp baking soda
- Get 1 1/2 tsp ground cinnamon
- Make ready 3/4 tsp salt
- Get 230 g butter
- Prepare 1 cup brown sugar, packed
- Get 1 cup white granulated sugar
- Prepare 2 pcs medium-sized eggs
- Prepare 1 tsp vanilla extract
- Get 4 cups quick cooking oats
- Take 1/4 cup raisins
Instructions
Instructions to make Oatmeal Raisin Cookies:
- Preheat oven at 180C. Prepare non-stick cookie pan or baking sheet lined with parchment paper.
- Cream butter and sugars. Once fluffed, add eggs and vanilla extract.
- Sift flour, baking soda, cinnamon, nutmeg and salt. Gradually add this mixture to the wet ingredients until well incorporated.
- Fold oatmeal and raisins until evenly combined.
- With an ice cream scooper, scoop dough into your pan about 2 inches apart.
- Bake for 12-15 minutes or until browned.
As simple as that Steps to Prepare Oatmeal Raisin Cookies
So that is going to wrap it up with this exceptional food oatmeal raisin cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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