Steps to Prepare Just Plain Oatmeal Cookies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, just plain oatmeal cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This is the best oatmeal cookie I've ever had in my life. No cholesterol no saturated fat just plain old fashioned Just made these and they are so yummy! Chewy and soft and not too sweet-perfect combination.

Just Plain Oatmeal Cookies is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Just Plain Oatmeal Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.

Easiest Way to Make Just Plain Oatmeal Cookies

To begin with this particular recipe, we must prepare a few ingredients. You can cook just plain oatmeal cookies using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Just Plain Oatmeal Cookies:

1. Take 1 cup butter, softened
2. Make ready 2 cups dark brown sugar, packed
3. Make ready 2 teaspoons vanilla extract
4. Make ready 2 eggs
5. Make ready 1 1/2 cups flour
6. Prepare 1 teaspoon salt
7. Take 1 teaspoon baking soda
8. Prepare 1 teaspoon ground cinnamon
9. Get 1/2 teaspoon ground nutmeg
10. Prepare 3 cups oats

All I can say is YUMMMMMY! Thanks sooo much for the samples. All Reviews for Coconut Oatmeal Cookies II. Just took these out of the oven and what a nice surprise, they were delicious!

Instructions

Instructions to make Just Plain Oatmeal Cookies:

1. In the bowl of an electric mixer (or using a hand mixer), beat together the brown sugar and butter until fluffy. Beat in the vanilla. Add the eggs one at a time, scraping the bowl after each one.
2. Mix together the flour, salt, spices and baking soda in a medium bowl. Add it into the creamed mixture in 2 to 3 batches, mixing until just combined. Mix in the oats until just combined.
3. Use your preferred size cookie scoop (or a regular spoon) to drop portions of dough onto baking sheets, spacing them a couple inches apart. Bake at 350 until the edges darken and the middles aren't "shiny", 12 to 15 minutes. If you'd like a crispier cookie, just cook a little longer!
4. Let the cookies cool slightly on the baking sheets, then transfer onto a plate for serving.

I changed a couple of things though. I can't go back to eating plain choc chip cookies after eating these. Made half with white chips and half with semi sweet choc chips. These Oatmeal Coconut Cookies are so soft, chewy, tasty - it's impossible to only eat one! Just a little bit of coconut really steps up the game on these I will admit that I was a little hesitant to try them at first because they seemed so plain, but oh mama, they were good!!

As simple as that Simple Way to Make Just Plain Oatmeal Cookies

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