Recipe of Caramel and Pecan Oatmeal Cookies

Sarah Brady   01/09/2020 07:31

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1383
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 130 calories
  • Caramel and Pecan Oatmeal Cookies
    Caramel and Pecan Oatmeal Cookies

    Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caramel and pecan oatmeal cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Caramel and Pecan Oatmeal Cookies is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Caramel and Pecan Oatmeal Cookies is something that I have loved my entire life. They’re fine and they look wonderful.

    Steps to Make Caramel and Pecan Oatmeal Cookies

    To begin with this recipe, we have to prepare a few ingredients. You can have caramel and pecan oatmeal cookies using 13 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Caramel and Pecan Oatmeal Cookies:

    1. Make ready 1 cup butter (softened)
    2. Prepare 1 c yuup granulated sugar
    3. Make ready 1 cup packed brown sugar
    4. Make ready 1 teaspoon salt
    5. Prepare 1 teaspoon baking powder
    6. Prepare 1/2 teaspoon baking soda
    7. Get 1 teaspoon ground cinnamon
    8. Make ready 2 eggs
    9. Take 2 teaspoons vanilla extract
    10. Get 1 1/2 cups flour
    11. Take 3 cups rolled oats
    12. Make ready 11 -oz package caramel baking bits
    13. Get 1 cup pecans, toasted and coarsely chopped

    Instructions

    Instructions to make Caramel and Pecan Oatmeal Cookies:

    1. Preheat oven to 350° and line cookie sheet with parchment paper; set aside.
    2. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Add granulated sugar, brown sugar, salt, baking powder, baking soda, and cinnamon; beat until combined, scraping sides of bowl occasionally.
    3. Beat in eggs and vanilla until combined.
    4. Beat in as much flour as you can with the mixer. Using a wooden spoon, stir in the remaining flour, oats, caramel baking pieces, and pecans.
    5. Using a small ice cream scoop, drop 1 1/2-inch mounds of dough 2 inches apart onto prepared cookie sheets.
    6. Bake for 11 to 12 minutes or until the edges are light brown, and enjoy!!

    As simple as that Guide to Make Caramel and Pecan Oatmeal Cookies

    So that is going to wrap it up for this exceptional food caramel and pecan oatmeal cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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