Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green olive veggie dip/spread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Olive Veggie Dip/Spread is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Green Olive Veggie Dip/Spread is something which I’ve loved my whole life. They’re fine and they look fantastic.
Recipe of Green Olive Veggie Dip/Spread
To begin with this recipe, we must prepare a few ingredients. You can cook green olive veggie dip/spread using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Green Olive Veggie Dip/Spread:
- Make ready 2 8oz. packages cream cheese - softened (I use the 1/3 less fat)
- Make ready 1 10oz jar pimento stuffed green olives
- Take 2 tsp olive brine from jar (adjust to your desired taste)
Instructions
Instructions to make Green Olive Veggie Dip/Spread:
- Finely chop about 3/4 of your jar of olives. Mix these with cream cheese and brine in a large mixing bowl until well combined. Cover and chill at least 3 hours, up to over night. The longer it sets the more the cream cheese becomes infused with the olive flavor!
- Serve with a veggie platter, or spread over bold flavored crackers. Great make ahead party dish!
As simple as that Steps to Make Green Olive Veggie Dip/Spread
So that’s going to wrap this up with this special food green olive veggie dip/spread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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