Recipe of Corn Dip

Katharine Hanson   03/10/2020 23:43

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 573
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 266 calories
  • Corn Dip
    Corn Dip

    Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, corn dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Corn Dip is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Corn Dip is something which I’ve loved my entire life. They are fine and they look wonderful.

    Guide to Make Corn Dip

    To begin with this recipe, we must first prepare a few components. You can cook corn dip using 4 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Corn Dip:

    1. Prepare 2 can Kernal/Niblets corn, drained
    2. Get 1 cup Mayonnaise
    3. Make ready 1 cup Marble Cheese (shredded)
    4. Take 1 packages Taco seasoning mix

    Instructions

    Instructions to make Corn Dip:

    1. Mix together and pour into greased pan (glass pie plate or glass cake pan are best)
    2. Microwave on high for 3 to 5 minutes. Stir after 2 minutes.
    3. Serve with nacho chips

    As simple as that Easiest Way to Make Corn Dip

    So that is going to wrap this up for this special food corn dip recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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