Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sausage hash brown breakfast casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage Hash Brown Breakfast Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sausage Hash Brown Breakfast Casserole is something which I’ve loved my whole life.
Guide to Prepare Sausage Hash Brown Breakfast Casserole
To begin with this recipe, we have to first prepare a few ingredients. You can have sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sausage Hash Brown Breakfast Casserole:
- Take 1 lb Mild ground pork sausage
- Get 1 lb Hot ground pork sausage
- Prepare 1 packages Frozen harsh brown (30 ounces)
- Make ready 1 1/2 tsp Salt
- Make ready 1/2 tsp Pepper
- Prepare 1 cup Shredded cheddar cheese
- Prepare 6 each Eggs -large
- Get 2 cup Milk
Instructions
Steps to make Sausage Hash Brown Breakfast Casserole:
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well.
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper.
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish.
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture.
- bake at 350* for 40 to 45 minutes. - - Southern Living - October 2003
As simple as that Recipe of Sausage Hash Brown Breakfast Casserole
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