How to Prepare Baked Mac n Cheese

Carolyn Payne   23/09/2020 13:19

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1063
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 185 calories
  • Baked Mac n Cheese
    Baked Mac n Cheese

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked mac n cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Baked Mac n Cheese is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked Mac n Cheese is something which I have loved my entire life.

    Steps to Make Baked Mac n Cheese

    To begin with this recipe, we must first prepare a few ingredients. You can have baked mac n cheese using 8 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Baked Mac n Cheese:

    1. Make ready 1 1/2 cup macaroni
    2. Prepare Water for boiling + 1 tsp salt
    3. Take 125 grams grated cheddar
    4. Get to taste Salt and black pepper
    5. Get 150 ml milk
    6. Make ready 3 eggs
    7. Make ready 125 grams grated mozzarella
    8. Take Italian seasoning for topping

    Instructions

    Instructions to make Baked Mac n Cheese:

    1. Boil macaroni until tender. Set aside.
    2. Mix with grated cheddar and add salt and black pepper to taste. Pour into mold or a casserole dish.
    3. Beat eggs and pour into milk. Mix well. Pour into the casserole dish.
    4. Top with mozzarella and Italian seasoning.
    5. Bake 170 Celcius degrees for 30-35 minutes.
    6. You can either serve it instantly or wait until it cools down a bit. I serve it when it is a bit cool.

    As simple as that Easiest Way to Make Baked Mac n Cheese

    So that’s going to wrap this up for this special food baked mac n cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close