Recipe of Black Pepper Beef

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, black pepper beef. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Black Pepper Beef is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Black Pepper Beef is something which I’ve loved my entire life.

Recipe of Black Pepper Beef

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black pepper beef using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Black Pepper Beef:

1. Get MARINATE:
2. Prepare 400 g beef (shabu shabu)
3. Prepare 1 tsp light soy sauce
4. Make ready 2 cm ginger (grated)
5. Take 2 garlic (grated)
6. Take 1 tsp corn starch
7. Prepare SAUCE:
8. Prepare For the sauce:
9. Get 1 tbsp oyster sauce
10. Prepare 2 tbsp light soy sauce
11. Get 1 tbsp dark soy sauce
12. Take 1 tsp Black pepper (or more)
13. Take 3 tbsp Water
14. Make ready Corn starch
15. Make ready OTHERS:
16. Get 1 yellow onion (cut strips)
17. Take 1 green capsicum (cut dice)

Instructions

Steps to make Black Pepper Beef:

1. Mix the beef and the marinate ingredients. Leave to rest min. 10 minutes.
2. Heat up the oil in a wok over medium heat and stir fry the onion until translucent.
3. Add the beef mixture in the wok until the beef is fully cooked (1-2 minutes or no more red colour).
4. Add the green capsicum and pour the sauce.
5. Served hot with steamed rice or noodle.

As simple as that Steps to Make Black Pepper Beef

So that is going to wrap this up for this exceptional food black pepper beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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