How to Make NO MILK Cheater Mac n Cheese

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no milk cheater mac n cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

NO MILK Cheater Mac n Cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. NO MILK Cheater Mac n Cheese is something that I have loved my entire life.

Recipe of NO MILK Cheater Mac n Cheese

To begin with this recipe, we must prepare a few components. You can cook no milk cheater mac n cheese using 13 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make NO MILK Cheater Mac n Cheese:

1. Take 2 box "Nacho Cheese Goldfish" mac n cheese (you can use any boxed mac n cheese, this kind just happens to be dank!)
2. Get medium A few handfulls of different dry pasta (i used mini ziti & elbow mac)
3. Prepare Sea Salt (in boiling water)
4. Make ready 1 1/2 tbsp Butter or Margarine (maybe 2 TBS, i wasn't measuring)
5. Get 2 1/2 tbsp Sour Cream
6. Get 4 slice 3/8" thick slices of Sharp Cheddar Velveeta Cheese
7. Make ready 2 slice 3/8" Queso Blanco Velveeta Cheese
8. Get 2 tsp Crushed Red Pepper Flakes
9. Make ready 1/2 Fresh Jalepeno, diced small
10. Take 1 dash Garlic Powder
11. Get 1 dash Onion Powder
12. Make ready Ground Black Pepper
13. Prepare Beer (I used Coors Light)

Instructions

Steps to make NO MILK Cheater Mac n Cheese:

1. Fill pot with water, add sea salt to taste, & bring to boil
2. Once boiling, add boxed pasta & dry pasta of choice. BOIL ONLY 4-5 MINUTES! (Do NOT add the cheese powder packets that come in the boxed Mac, you will use these later).
3. Drain the pasta in a collender & rinse with cold water to remove starch & stop the pasta from cooking any further. Do not transfer pasta back to pot; let it sit in the collender until the cheese sauce is ready.
4. Using the same pot that you boiled the pasta in, add the butter, sour cream, the 2 pouches of cheese powder from the boxes, the Velveeta (all slices of both kind), & the diced jalepeno.
5. Simmer on low and slowly add a little beer to thin out the consistency of the cheese
6. Simmer & stir until the mixture is creamy & lump free (keep adding beer [or more sour cream] AS NEEDED, don't go overboard though!)
7. Once creamy, add the crushed red pepper flakes, garlic & onion powder, and stir well into the cheesy goodness.
8. Once everything is well blended, slowly fold the pasta into the cheese mix by large spoon-fulls
9. Garnish with black pepper (if desired), and smash! 😁

As simple as that Easiest Way to Make NO MILK Cheater Mac n Cheese

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