Guide to Prepare Baked Macaroni and Cheese Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked macaroni and cheese casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Macaroni and Cheese Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Baked Macaroni and Cheese Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

Easiest Way to Make Baked Macaroni and Cheese Casserole

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Baked Macaroni and Cheese Casserole:

1. Get 1 lb macaroni pasta
2. Make ready 1/2 lb bacon bits
3. Take 1 cup reduced fat cottage cheese
4. Make ready 1 cup light sour cream
5. Prepare 7 1/2 oz multi blend cheddar cheese
6. Make ready 1 egg, lightly beaten
7. Prepare 3/4 tsp salt
8. Prepare 1/2 tsp pepper
9. Prepare 1/2 tsp garlic powder
10. Prepare 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
11. Get 3 tbsp butter
12. Make ready 2 cup panko crumbs

Instructions

Steps to make Baked Macaroni and Cheese Casserole:

1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
2. Cook macaroni, drain and set aside
3. Steam kale for a couple minutes
4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
5. Pour in cooked macaroni, kale, and bacon. Stir to combine
6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
7. Place in oven for 40 minutes or until top is golden brown and heated throughout

As simple as that Guide to Prepare Baked Macaroni and Cheese Casserole

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