Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked elbow macaroni and cheese. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Elbow Macaroni and Cheese is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Elbow Macaroni and Cheese is something which I have loved my entire life.
How to Prepare Baked Elbow Macaroni and Cheese
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked elbow macaroni and cheese using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Baked Elbow Macaroni and Cheese:
- Prepare 8 oz elbow macaroni
- Make ready 1/4 cup enriched flour
- Make ready 3 cup milk
- Make ready 1/4 cup butter
- Take 1/2 tsp salt
- Prepare 2 cup grated cheddar cheese
Instructions
Steps to make Baked Elbow Macaroni and Cheese:
- Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted.
- Cook macaroni in boiling salt water til tender; drain.
- Add to cheese sauce and mix well.
- Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese.
- Bake at 375° about 25 minutes.
As simple as that Easiest Way to Prepare Baked Elbow Macaroni and Cheese
So that’s going to wrap it up for this exceptional food baked elbow macaroni and cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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