How to Prepare Chili Mac 'n Cheese

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chili mac 'n cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chili Mac 'n Cheese is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chili Mac 'n Cheese is something which I have loved my entire life. They’re nice and they look fantastic.

Recipe of Chili Mac 'n Cheese

To get started with this recipe, we must prepare a few ingredients. You can cook chili mac 'n cheese using 15 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Chili Mac 'n Cheese:

1. Get 1 lb. ground beef
2. Make ready 1 cup elbow macaroni
3. Make ready 4 oz processed cheese product, such as Velveeta
4. Make ready 1 cup shredded sharp cheddar cheese
5. Get 1/4 cup shredded Colby jack cheese
6. Get 3/4 cup milk
7. Take 1/2 cup chunky tomato pasta sauce
8. Make ready 1 tbsp chili powder
9. Take 1/2 tbsp cumin
10. Get 2 tsp salt
11. Take 2 tsp sugar
12. Make ready 2 tsp dried minced onion
13. Prepare 2 tsp garlic powder
14. Take 1/4 tsp cayenne
15. Prepare 1/4 cup reserved starchy pasta water

Instructions

Instructions to make Chili Mac 'n Cheese:

1. Bring a large pot of salted water to a boil. Add elbow macaroni and cook until al dente. Remember to reserve ¼ cup pasta water before draining.
2. Meanwhile, combine dry ingredients and mix until evenly blended. Set aside.
3. Brown ground beef in a large skillet over medium-high heat and drain excess grease.
4. Return ground beef to pan over low heat. Add spice mixture and ¼ cup milk to ground beef and stir until well blended.
5. Add processed cheese and pasta sauce and stir until well blended.
6. Add ½ cup milk and shredded cheeses and stir until well blended.
7. Combine ground beef mixture and cooked pasta. Slowly add reserved pasta water until desired consistency is achieved. Do not add all pasta water at once. I prefer a thicker consistency so I only add 2 tbs. For those who prefer a runnier consistency you may use the entire ¼ cup.

As simple as that Steps to Prepare Chili Mac 'n Cheese

So that’s going to wrap this up with this special food chili mac 'n cheese recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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