Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, best apple crisp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Best Apple Crisp is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Best Apple Crisp is something which I have loved my entire life. They’re nice and they look fantastic.
Guide to Make Best Apple Crisp
To get started with this recipe, we have to prepare a few components. You can have best apple crisp using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Best Apple Crisp:
- Get dessert
- Prepare 1/2 cup all-purpose flour
- Make ready 8-10 apples
- Get 1 1/4 cup brown sugar
- Make ready 2/3 cup rolled oats
- Make ready 1/2 cup softened margarine
- Prepare 3/4 tsp each of cinnamon and nutmeg
Instructions
Steps to make Best Apple Crisp:
- Coat bottom of pie plate or baking dish with margarine. Peel and slice apples into bite size pieces. Fill dish with apples till they extend above the sides of pan. Apples will shrink so be sure to pack the apples tight with no spaces. Mix together, sugar, flour, oats, spices and margarine. Besure margarine is very soft not melted. Mix so ingredients are moist and crumbly. Spread over the top of apples and cover evenly, press a bit to secure. Bake 375°F for 35min. Or till topping is browned and apples start bubbling on the edges. Serve warm with vanilla ice cream.
- This is the basic recipe, any size pan can be used, just fill your desired amount of apples. If useing 9x13 dish double your recipe.
As simple as that Guide to Prepare Best Apple Crisp
So that is going to wrap it up with this exceptional food best apple crisp recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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