Recipe of Nacho Fries

Carolyn Newman   21/06/2020 13:43

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1287
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 200 calories
  • Nacho Fries
    Nacho Fries

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, nacho fries. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Nacho Fries is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Nacho Fries is something which I’ve loved my entire life. They are nice and they look wonderful.

    Recipe of Nacho Fries

    To begin with this particular recipe, we have to prepare a few ingredients. You can have nacho fries using 5 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Nacho Fries:

    1. Prepare 1 pkg Hamburger Meat
    2. Prepare 1 pkg Taco seasoning
    3. Prepare 1 box Velveeta cheese
    4. Make ready 1 can green chillies
    5. Prepare 1 pkg Fries

    Instructions

    Instructions to make Nacho Fries:

    1. Preheat the oven to 425ยฐ
    2. Bake fries
    3. Brown hamburger meat and drain
    4. Add taco seasoning
    5. Put the box of Velveeta in a medium bowl in the microwave. Heat slowly until melted.
    6. Open and drain green chillies. Add to Velveeta cheese and stir. Put back in microwave for 30 seconds.
    7. Add fries to plate, add hamburger meat, add cheese and green chillie mix and enjoy!

    As simple as that Easiest Way to Make Nacho Fries

    So that’s going to wrap it up for this special food nacho fries recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close