Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, taco pie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Taco Pie is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Taco Pie is something which I have loved my entire life.
Easiest Way to Make Taco Pie
To get started with this recipe, we have to first prepare a few components. You can cook taco pie using 6 ingredients and 12 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Taco Pie:
Get 1 pound ground beef
Get 1 package Pillsbury crescent rolls
Get 1 cup sour cream
Take 2 cups shredded Monterey Jack cheese
Make ready 1 cup crushed nacho cheese Doritos
Get 1 packet taco seasoning
Instructions
Instructions to make Taco Pie:
Preheat oven to 375
Line a pie plate with the crescent rolls, pinch seams together to make your pie crust
Brown your beef and drain the grease
Add taco seasoning according to the instructions on the packet
Add your taco meat to the pie as the bottom layer
Spread a layer or sour cream on top of the beef
Generously cover the sour cream with a layer of shredded cheese
Add a layer of the crushed Doritos
Cover the rim of your pie plate with aluminum foil so your crust doesn’t burn
Bake for 20 minutes in your preheated oven
After the 20 minutes add another thin layer of shredded cheese and remove the foil to allow the crust to bake golden brown
Pop it back in the oven for 4 minutes then let it cool and serve with lettuce and salsa if you’d like
As simple as that Guide to Make Taco Pie
So that’s going to wrap it up for this exceptional food taco pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!