Guide to Make Lunchbox Vegetable Salad

Jimmy Gibbs   13/09/2020 22:23

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 471
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 233 calories
  • Lunchbox Vegetable Salad
    Lunchbox Vegetable Salad

    Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lunchbox vegetable salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Lunchbox Vegetable Salad is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Lunchbox Vegetable Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

    Easiest Way to Make Lunchbox Vegetable Salad

    To get started with this recipe, we must first prepare a few components. You can cook lunchbox vegetable salad using 8 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Lunchbox Vegetable Salad:

    1. Make ready Few Broccoli Florets
    2. Take 1 Carrot
    3. Take 3 Bell peppers different colours
    4. Prepare 100 Sprouts (black Chana)
    5. Make ready 1 Cucumber
    6. Take As required Lettuce
    7. Take 2-3 tbsp Olive oil
    8. Make ready 1 Onion

    Instructions

    Steps to make Lunchbox Vegetable Salad:

    1. Wash Veggies throughly. Take required quantity for 2 person.
    2. Separate Broccoli florets and blanch (keep in boiling water for 2-3 mins) for use. Pressure cook the sprouts with water and half salt (2 whistles). Drain water and keep. Julienne cut the bell peppers, Carrots,Cucumber. (Cubed Onions an option to add) Take our 2 Lettuce leaves wash and pat dry.
    3. Heat Olive oil (EVOO) and first sauté the blanched Broccoli for a minute to allow the excess water to evaporate. Add Carrots and Bell peppers and sauté for a min. Toss well.
    4. When the veggies come to room temperature pack them in lunch box along with Lettuce and fresh cut Cucumber. Salad dressing of your choice can be added after reheating before consumption. Pepper and salt also to be added just before consumption. Ideal to keep the Lettuce and Cucumber separate and add during lunch. Mayo, Schezwan Chutney or Yoghurt would go with this salad.

    As simple as that Steps to Make Lunchbox Vegetable Salad

    So that’s going to wrap this up for this special food lunchbox vegetable salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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