Recipe of Creamy Chicken Kabocha

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy chicken kabocha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Kabocha is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Creamy Chicken Kabocha is something which I’ve loved my entire life. They are nice and they look fantastic.

Simple Way to Prepare Creamy Chicken Kabocha

To get started with this recipe, we must prepare a few components. You can cook creamy chicken kabocha using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Creamy Chicken Kabocha:

1. Prepare 250 gr chicken fillet, diced
2. Take 1/2 onion, diced
3. Take 1/3 kabocha (about 300-400 grams, deseeded, sliced thinly (no need to peel the skin)
4. Get 4 flowering shallot stalks, sliced (you can also use leek or spring onion)
5. Prepare 1 tbsp powdered broth
6. Take 1/2 tsp crushed black pepper
7. Take 1/2 tsp ground mace
8. Prepare 1/2 cup cooking cream
9. Make ready 1 tbsp fermented garlic oil (or you can use regular oil)
10. Prepare 1 tsp fermented garlic (you can use fresh ones, but double the portion)
11. Make ready 1/2 cup water

Instructions

Instructions to make Creamy Chicken Kabocha:

1. Stir-fry the chicken with fermented garlic and the oil until the chicken becomes golden brown.
2. Add onion, kabocha slices, flowering shallot, water, and stir occasionally. When the kabocha is a bit soft, add powdered broth, black pepper, and mace. Stir occasionally.
3. When the kabocha is soft and the chicken is firm, add cooking cream. Stir and correct the taste if necessary.

As simple as that Guide to Prepare Creamy Chicken Kabocha

So that’s going to wrap it up with this special food creamy chicken kabocha recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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