Simple Way to Prepare Meatball Sub Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meatball sub casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Meatball Sub Casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Meatball Sub Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

Simple Way to Make Meatball Sub Casserole

To get started with this recipe, we must prepare a few ingredients. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Meatball Sub Casserole:

1. Take 1 tbsp oil
2. Prepare 1 onion diced
3. Make ready 1 green pepper diced
4. Get 3 cloves minced garlic
5. Make ready 2 1/2 cups marinara sauce
6. Get 1/2 tsp Italian seasoning
7. Get 1 can refrigerated biscuits
8. Prepare 16 oz bag of Italian meatballs thawed
9. Get 2 cups shredded mozzarella cheese
10. Prepare 1/3 cup grated parmesan cheese

Instructions

Instructions to make Meatball Sub Casserole:

1. Preheat oven to 375 and lightly grease 9x13 pan
2. Saute onion and pepper in skillet, add garlic for last half minute.
3. Combine onion mixture, marinara sauce and Italian seasoning
4. Cut biscuits into 6 pieces each and add to mixture with meatballs
5. Place in baking dish and cook for 25 minutes covered with foil
6. Remove foil and add cheeses. Bake an additional 15 to 20 minutes.

As simple as that Easiest Way to Prepare Meatball Sub Casserole

So that’s going to wrap it up for this special food meatball sub casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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