Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, deseart for dinner basondi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Learn how to make Basundi at home - a traditional Indian easy & quick sweet / dessert recipe from our chef Archana on Ruchkar Mejwani. Basundi is a delicious dessert made by reducing milk and sugar to a thick consistency. This is chilled, garnished with nuts and served.
Deseart for dinner Basondi is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Deseart for dinner Basondi is something that I have loved my entire life.
Guide to Make Deseart for dinner Basondi
To begin with this recipe, we have to prepare a few ingredients. You can have deseart for dinner basondi using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Deseart for dinner Basondi:
- Make ready 2 litre milk, full cream
- Make ready 2 tbsp cashew / kaju, chopped
- Get 1/2 cup sugar
- Get 2 tbsp almonds / badam, chopped
- Get 2 tbsp pistachios, chopped
- Get 1/4 tsp saffron / kesar
- Make ready 1/4 tsp cardamom powder / elachi powder
Served chilled and can also be served warm with Puri. This is my FIL's favorite sweet. See more ideas about Food, Recipes, Indian desserts. Basundi is a popular dessert from the state of Gujarat.
Instructions
Steps to make Deseart for dinner Basondi:
- Firstly, in a large kadai boil 2-litre milk stirring occasionally. - once the milk comes to a boil, add 2 tbsp chopped cashew, almonds and pistachios. - stir well making sure milk doesn't stick to the bottom.
- Boil the milk on low till milk reduces. - keep stirring in between to avoid sticking till the milk reduces to quarter. - now add sugar and saffron and mix well.
- Boil for another 5 minutes or till the milk thickens completely. - now add cardamom powder and mix well. - finally, serve basundi chilled.
How to make basundi: Boil the milk in a heavy bottom kadai. Hope u all had made some Valentine's day special recipes and enjoying with your loved ones. Bring the milk to a boil. Cardamom flavored and dry fruit laced basundi is a treat to taste buds at anytime. Whether you want to entertain guests or make something sweet and special for dinner, try this dessert recipe and watch them helping for seconds and even thirds.
As simple as that Simple Way to Prepare Deseart for dinner Basondi
So that’s going to wrap it up with this exceptional food deseart for dinner basondi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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