Steps to Prepare Chicken Teriyaki チキン照り焼き

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken teriyaki チキン照り焼き. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Teriyaki チキン照り焼き is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Teriyaki チキン照り焼き is something which I’ve loved my whole life.

Recipe of Chicken Teriyaki チキン照り焼き

To begin with this particular recipe, we have to first prepare a few components. You can have chicken teriyaki チキン照り焼き using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chicken Teriyaki チキン照り焼き:

1. Make ready 1 Chicken Thigh (deboned, with / without skin)
2. Take 2 tbsp Japanese Soy Sauce
3. Make ready 2 tbsp Sake
4. Make ready 2 tbsp Granulated Sugar
5. Prepare Slices Broccoli Florets, Pumpkin

Instructions

Steps to make Chicken Teriyaki チキン照り焼き:

1. Heat the frying pan with adequate of oil, skin down (if with skin), pan fried until brownish (around 3 minutes), turn to the other side and continue to pan fry until brownish
2. Pour the pre mix seasoning mixture (becareful because the temperature is high and the seasoning is with sake) and let the chicken absorb the seasoning.
3. Turn to the other when you see the seasoning starting to coat on the chicken. Dish up when the gravy is reducing and thicker.
4. Served with a bowl of rice and blanced Broccoli florets and pumpkin slices.

As simple as that Recipe of Chicken Teriyaki チキン照り焼き

So that is going to wrap it up with this exceptional food chicken teriyaki チキン照り焼き recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page