Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, indian style macaroni. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Indian Style Macaroni is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Indian Style Macaroni is something which I have loved my whole life. They’re nice and they look wonderful.
Simple Way to Prepare Indian Style Macaroni
To begin with this recipe, we have to first prepare a few ingredients. You can have indian style macaroni using 23 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Indian Style Macaroni:
Make ready 200 gms / or 2 Cups Macaroni
Prepare 1 tsp Salt
Prepare 4 cup water
Take Other ingredients for making Macaroni recipe–
Take 2 tbsp oil
Prepare 2 Onions–finely chopped
Prepare 4 Tomatoes–finely chopped
Prepare 1 cup vegetables– Capsicum, carrot, beans
Get 1/2 cup green peas
Make ready 2_3 green chilli
Get 2– 3 Garlic Pods_ finely Chopped
Take 1 tsp Black Pepper
Make ready 1/2 tsp Kashmiri Red Chilli Powder
Take 1/2 tsp turmeric powder
Get 1/2 garam masala powder
Prepare 1 tsp or as per your choice Salt
Take 1 tbsp red chilli sauce
Take 2 tbsp tomato sauce
Prepare 1 tsp soya sauce
Prepare 1 tsp chilli flakes
Make ready 1 tsp mixed herbs
Take 2 tbsp cheese
Make ready 1 tbsp coriander leaves finely chopped
Instructions
Steps to make Indian Style Macaroni:
To begin making the Indian Style Masala Macaroni Recipe, get all the ingredients ready for cooking. Cut the vegetables and keep them ready.
Cook the macaroni in boiling water, along with a little salt until al dente (firm yet cooked). Once done, drain the excess water and rinse the paste in cold water to prevent excess cooking. Toss the pasta in oil and keep aside.We do this, so the pasta does not stick to each and become lumpy.
Heat oil in a wok or a kadai on medium heat. Add the garlic, onions, carrots, green chilli and capsicum. Then add green peas. Sprinkle some salt, cover the pan and saute on medium heat until the carrots are cooked through. Add all dry masalas and saute few minutes.
Add the tomatoes and cooked few minutes.Then add red chilli sauce, tomato sauce, soya sauce, salt and saute few seconds. Then add the cooked macaroni, toss on high heat until the macaroni pasta gets well coated with the masala.
Add chilli flakes, mix herbs and cheese, mix well. - Check the salt and spices and adjust to taste. Once done, stir in the chopped coriander leaves and turn off the heat. - Serve hot.
As simple as that Guide to Prepare Indian Style Macaroni
So that is going to wrap this up with this special food indian style macaroni recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!