Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mac n' cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mac N' Cheese is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mac N' Cheese is something which I’ve loved my whole life.
Recipe of Mac N' Cheese
To get started with this recipe, we have to first prepare a few ingredients. You can cook mac n' cheese using 8 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mac N' Cheese:
- Make ready 2 cups dry noodles (14 oz)
- Prepare 2 cups water
- Get 2 cups *shredded cheese
- Take 1 tsp *yellow mustard
- Prepare 1 TBLS *half n half
- Make ready 1 TBLS (cream cheese
- Take to taste Chives
- Take Hotdogs, broccoli,…etc
Instructions
Instructions to make Mac N' Cheese:
- Add noodles and water to IP
- Add other ingredients such as hotdogs, broccoli, etc…
- HP 2 min
- NPR 5 minutes
- Release pressure, then add remaining ingredients. **If using cheese sauce such as the kind in the Cracker Barrel box, do not add the ingredients with the * above, simply add the cheese sauce. If you feel there is too much liquid left after the noodles cook, simply drain some off.
- Stir and enjoy!
As simple as that Guide to Make Mac N' Cheese
So that’s going to wrap it up for this special food mac n' cheese recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
