How to Prepare Baked Macaroni and Cheese Casserole

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked macaroni and cheese casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Macaroni and Cheese Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked Macaroni and Cheese Casserole is something which I’ve loved my whole life.

Recipe of Baked Macaroni and Cheese Casserole

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Baked Macaroni and Cheese Casserole:

1. Make ready 1 lb macaroni pasta
2. Get 1/2 lb bacon bits
3. Get 1 cup reduced fat cottage cheese
4. Prepare 1 cup light sour cream
5. Take 7 1/2 oz multi blend cheddar cheese
6. Prepare 1 egg, lightly beaten
7. Make ready 3/4 tsp salt
8. Take 1/2 tsp pepper
9. Take 1/2 tsp garlic powder
10. Get 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
11. Take 3 tbsp butter
12. Get 2 cup panko crumbs

Instructions

Steps to make Baked Macaroni and Cheese Casserole:

1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
2. Cook macaroni, drain and set aside
3. Steam kale for a couple minutes
4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
5. Pour in cooked macaroni, kale, and bacon. Stir to combine
6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
7. Place in oven for 40 minutes or until top is golden brown and heated throughout

As simple as that Recipe of Baked Macaroni and Cheese Casserole

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