Recipe of My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something which I have loved my whole life. They are nice and they look fantastic.

How to Make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked

To begin with this particular recipe, we have to first prepare a few components. You can have my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:

1. Get 2 Chicken Breasts
2. Get 1/2 medium onion sliced
3. Take Handful large mushrooms sliced thick
4. Get 3 small peppers sliced
5. Make ready 4 Fresh Basil leaves
6. Get 5 Asparagus chopped in 1inch pieces
7. Take 1 handful small plum tomatoes
8. Get 2 heaped Tbls Mango Chutney
9. Prepare 1/4 cup tomato juice
10. Make ready 1 tbls Hot Chilli sauce
11. Take 2 tbls white wine
12. Prepare 1 tbls lemon juice
13. Prepare 1/4 tsp Black pepper
14. Prepare 1/4 tsp Salt
15. Get 1 tbls Runny Honey

Instructions

Steps to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:

1. Sear both sides of the chicken
2. Grease the slowcooker pot then add the chicken and onions
3. Then add the coloured peppers and Chutney
4. Lemon juice
5. Then the mushrooms
6. Asparagus
7. Tomatoes
8. Tomato juice
9. Basil leaves, Honey, salt
10. Wine, Chilli sauce and Black pepper.
11. Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
12. You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.

As simple as that Recipe of My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked

So that’s going to wrap it up with this special food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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