Recipe of Meatloaf with Celery

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf with celery. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Carrots And Celery Recipes on Yummly Meatloaf With Root Vegetable Mash, Mama's Meatloaf With Spiced Tomato Glaze, Masala Meatloaf Which kind of meat would you like in the recipe? Savory Classic Meatloaf. (Image credit: Emma Christensen).

Meatloaf with Celery is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Meatloaf with Celery is something that I’ve loved my whole life. They’re fine and they look wonderful.

Easiest Way to Prepare Meatloaf with Celery

To get started with this particular recipe, we must first prepare a few components. You can cook meatloaf with celery using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Meatloaf with Celery:

1. Take 250 gr ground beef
2. Get 1 cup breadcrumbs
3. Make ready 100 ml milk
4. Take 1 egg
5. Take 1/2 cup sliced celery (I also added the stem)
6. Get 1/2 cup caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
7. Prepare 6 tbsp tomato ketchup
8. Get 1 tsp salt
9. Prepare 1 tsp worcestershire sauce

So be sure to check them out. You want your onions, celery, peppers and etc that you put into your meatloaf to be run through a food processor and you want. Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and My mom always made meatloaf with beef when I was growing up, and I always loved it.

Instructions

Steps to make Meatloaf with Celery:

1. Mix all ingredients except tomato ketchup. I used my hand to combine them well.
2. If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture.
3. Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes.
4. While still hot, spread 4 tbsp of ketchup on top of the meatloaf.

Meatloaf is a dish made from ground meat (usually combined ground beef and pork) and formed into a loaf. Aside from the meat, different vegetables and spices are added to provide additional flavor. I am Asian and this definitely does not taste like an Asian dish. I used ground turkey to make a bit lighter and instead of celery I used chopped water chestnuts. Celery - Minced celery adds flavor and keeps the meatloaf moist and juicy.

As simple as that Recipe of Meatloaf with Celery

So that’s going to wrap it up for this exceptional food meatloaf with celery recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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