Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mutton roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton Roast is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mutton Roast is something which I have loved my entire life.
Steps to Prepare Mutton Roast
To get started with this particular recipe, we must prepare a few components. You can have mutton roast using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mutton Roast:
Take Mutton (leg 1,Shoulder 1)
Take 1 tbspTurmeric powder
Prepare 2 &1/2 coriander powder
Get 1 & 1/2 cumin seeds powder
Prepare 2 tbsp garam masala powder
Make ready 2 tbsp red chilli flakes
Make ready 5 tbsp red chilli powder
Prepare Salt as your taste
Get 4 tbsp ginger garlic paste
Take 1 cup oil
Take 3 lemon juice
Get 1 cup yogurt
Get 3 _4 tbsp oil for frying
Instructions
Instructions to make Mutton Roast:
Take Mutton (Shoulder, leg) and mark deep cuts on both side. - - Take a bowl add Turmeric Powder, Cumin Seed Powder, Coriander Powder, Garam Masala, Red chilli Flask,
Salt, Ginger garlic paste, Red chilli powder, Oil, Lemon Juice, Yogurt and mix well all the ingredients together. Mixture is ready.
Now pour mixture on mutton. Spread & cover on both side on mutton. Marinate for overnight or 3-4 hours at least.
Take a pot adds oil and place mutton in it and cover it to cook until soft. Cook from both side.
Mutton Roast is ready.Serve with salad, Naan or Rice.
As simple as that Guide to Make Mutton Roast
So that’s going to wrap this up for this special food mutton roast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!