Simple Way to Prepare Bombass Crockpot Chicken

Hannah Swanson   07/10/2020 16:14

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 143
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 187 calories
  • Bombass Crockpot Chicken
    Bombass Crockpot Chicken

    Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, bombass crockpot chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Bombass Crockpot Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Bombass Crockpot Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

    How to Prepare Bombass Crockpot Chicken

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bombass crockpot chicken using 6 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Bombass Crockpot Chicken:

    1. Get O.5 oz grill mates montreal steak seasoning
    2. Take 1 pkg grill mates tomato, garlic & basil marinade
    3. Take 1 pkg grill mates white wine and herb
    4. Get 1 whole chicken
    5. Get to taste Bbq sauce, as needed,
    6. Make ready 1 bottle beer

    Instructions

    Steps to make Bombass Crockpot Chicken:

    1. Toss the seasonings and beer in the bottom off the crockpot and stir
    2. Place the bird in, turning on all sides
    3. Baste bbq sauce on all sides if doing bbq sauce
    4. Cook on low 6 to 8 hours

    As simple as that Steps to Make Bombass Crockpot Chicken

    So that’s going to wrap it up for this exceptional food bombass crockpot chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close