How to Prepare Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce is something which I have loved my entire life.

How to Make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

To begin with this particular recipe, we must prepare a few ingredients. You can cook penne pasta with shrimps, fire roasted red peppers, sautéed onions, corn in avacado lime pesto sauce using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce:

1. Make ready 1 box tri color veggie Penne pasta
2. Make ready 2 Roasted bell pepper or 10 sweet peppers
3. Make ready 1 big size Onion
4. Prepare 1/2 cup Corn
5. Take 3-4 table spoons Avocado oil
6. Prepare 2 lbs Raw shrimps
7. Prepare 4 table spoons Pesto sauce
8. Prepare 2 Ripe Avocado

Instructions

Steps to make Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce:

1. Cook penne pasta with some salt and water till al dente. Drain the remaining water
2. Fire roast the red peppers/sweet peppers and cut them.
3. Add 2 avocados to 4 table spoons of pesto sauce (I used Costco’s Kirkland brand) and mix it in a blender to form creamy avocado pesto sauce.
4. In a pan, heat avocado oil and sauté cut onions. Add roasted red peppers, corn and raw shrimps. Add the avocado pesto sauce and pasta too. Mix it all well and eat hot with some ground pepper corn or chili flakes.

As simple as that Steps to Prepare Penne Pasta with Shrimps, fire roasted red peppers, sautéed onions, corn in Avacado Lime Pesto Sauce

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