Guide to Make Apple & Chicken Crock Pot Pie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple & chicken crock pot pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Apple & Chicken Crock Pot Pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Apple & Chicken Crock Pot Pie is something that I have loved my entire life. They’re fine and they look fantastic.

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Steps to Make Apple & Chicken Crock Pot Pie

To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Apple & Chicken Crock Pot Pie:

1. Make ready Pie Filling
2. Take 1 Crockpot
3. Make ready 1 Large Stirring Spoon
4. Get 1 Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
5. Take 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
6. Make ready 2 Large Chopped Red Potatoes
7. Get 2 Large Fuji or Red Apples
8. Prepare 1/2 cup Chopped or Diced Celery
9. Make ready 1/4 cup Chopped Carrots
10. Get 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
11. Get Black Peppercorns
12. Get Sea Salt
13. Prepare Minced Garlic
14. Take Parsley Flakes
15. Take 5 tbsp Cornstarch for thickening
16. Prepare 1 Whole Bay Leaf
17. Get Pie Crust
18. Prepare 1 Pyrex Pie Dish
19. Make ready 1 Rolling Pin
20. Take 4 cup All Purpose Flour
21. Prepare 1 1/3 cup Shortening
22. Get 3 tsp Sea Salt
23. Take 2 Egg Yolks
24. Get 6 tbsp Ice Water

Instructions

Instructions to make Apple & Chicken Crock Pot Pie:

1. Pour flour in bowl and stir in sea salt.
2. Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
3. Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
4. Slowly mix in ice water a teaspoon at a time.
5. Knead dough, roll into a ball, then place into fridge to cool.
6. Take and add all pie filling ingredients into your crockpot
7. Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
8. You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
9. Cut your ball of dough in half and roll out using a large rolling pin.
10. Place over pyrex pie dish and cut off excess dough from edges.
11. Pour in your pie filling
12. Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
13. Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
14. Spinkle the top with Parsley Flakes and Pepper.
15. Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.

As simple as that How to Prepare Apple & Chicken Crock Pot Pie

So that’s going to wrap this up for this exceptional food apple & chicken crock pot pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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