Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, bacon chicken corn chowder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon Chicken Corn Chowder is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Bacon Chicken Corn Chowder is something which I’ve loved my entire life. They are nice and they look wonderful.
Simple Way to Prepare Bacon Chicken Corn Chowder
To get started with this recipe, we have to prepare a few ingredients. You can have bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bacon Chicken Corn Chowder:
Make ready 2 tbsp butter
Prepare 1 medium yellow onion chopped very well
Prepare 1 can of diced tomatoes with green chiles(14.5 oz)
Prepare 1 cup corn(canned or frozen)
Get 4 oz cream cheese
Make ready 2 1/2 cup chicken stock
Prepare 1 1/2 cup half and half
Take 1 tsp ground cumin
Take 1 1/2 tsp garlic powder
Prepare 1 salt and pepper to taste
Make ready 3 slices of bacon cooked to crispiness and diced into small pieces
Prepare 2 1/2 cup chicken that had been cooked and diced
Get 1 cup shredded sharp cheddar cheese
Prepare 1 tortilla chips to break into soup
Instructions
Instructions to make Bacon Chicken Corn Chowder:
Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.
As simple as that Easiest Way to Prepare Bacon Chicken Corn Chowder
So that’s going to wrap this up for this exceptional food bacon chicken corn chowder recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!