Recipe of Simple Sugar Cookies

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple sugar cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple Sugar Cookies is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Simple Sugar Cookies is something which I have loved my whole life.

Recipe of Simple Sugar Cookies

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple sugar cookies using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Simple Sugar Cookies:

1. Get 4 3/4 cups flour
2. Take 2 tsp baking powder
3. Take 1 cup butter
4. Take 1 cup + 3 tbsp white sugar
5. Make ready 2 medium-sized eggs
6. Prepare 1/2 tbsp vanilla bean extract
7. Make ready 1/4 tsp salt

Instructions

Instructions to make Simple Sugar Cookies:

1. Preheat oven to 180 degrees Celsius. (350 degrees Fahrenheit.)
2. In a medium-sized bowl, using a whisk, combine flour, baking powder and salt.
3. In a separate medium-sized bowl, using a hand mixer, combine butter and sugar for 3 minutes until it’s fluffy.
4. Then, add the eggs and vanilla bean extract. Mix with hand mixer for 1 minute.
5. Add 3 cups of the dry mixture, a little at a time, to the wet ingredients and mix with the hand mixer. Then, add the remaining flour and mix by hand until combined.
6. Lightly flour your work surface (counter top, cutting board etc.)
7. Cut the dough in half. Cover the other half of the dough with Saran Wrap and put in the fridge to keep cool.
8. Roll out your dough to about 1/2 inch thick. Use your favorite cookie cutters and start cutting! Once you are finished, get the other half of the dough from the fridge and repeat the process.
9. Pro Tip: Lightly spray your cookie trays with olive oil spray, then place down the parchment paper on top. This will keep the parchment paper from sliding around while placing down the cookies.
10. Bake for 15-18 minutes until it’s lightly brown. Place on a cooling rack.
11. Easy, cute and delicious! Enjoy.

As simple as that Recipe of Simple Sugar Cookies

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