Steps to Prepare Crockpot Chicken Ratatouille

Lucille Hodges   23/08/2020 14:33

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 877
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 124 calories
  • Crockpot Chicken Ratatouille
    Crockpot Chicken Ratatouille

    Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot chicken ratatouille. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    Crockpot Chicken Ratatouille is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Crockpot Chicken Ratatouille is something that I’ve loved my entire life.

    Simple Way to Make Crockpot Chicken Ratatouille

    To get started with this recipe, we must prepare a few components. You can have crockpot chicken ratatouille using 14 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Crockpot Chicken Ratatouille:

    1. Get 1 large pack chicken thighs (or you can use boneless chicken)
    2. Make ready 1 can Crushed Tomatoes (28 oz)
    3. Take 1 can diced tomatoes
    4. Prepare 1 teaspoon Oregano
    5. Take 1/2 teaspoon black pepper
    6. Make ready 1 teaspoon dry basil leaves
    7. Take 1 can Chick Peas (garbanzos,undrained)
    8. Take 1 large eggplant, cut into cubes
    9. Make ready 3 zucchini, cut into coins
    10. Get 1 onion, sliced
    11. Take 1 green pepper, sliced
    12. Get 1 teaspoon parsley Flakes
    13. Take Fresh garlic, minced (5-6)
    14. Prepare Salt

    Instructions

    Instructions to make Crockpot Chicken Ratatouille:

    1. Peel and cut eggplant into cubes, then place into a colander with a bowl underneath to catch drippings and generously apply salt to your cubed eggplant, let sit out with the salt for about 30 min.(this will extract the xtra moisture that’s in the eggplant)…..
    2. Rinse chicken and pat dry, season with some black pepper and place on a baking pan, set oven to broil and broil chicken until slightly browned, then place into crock pot (use this step only if your using bone - in chicken thighs, skin on), I took out the skin on my chicken thighs,otherwise cut chicken and place into crockpot…….
    3. Cut up your zucchini, onion, green pepper, and mince your garlic, rinse off the salt from your eggplant and drain well, and place all veggies into crockpot, including can of undrained chick peas…..
    4. Pour the tomatoes over the chicken and veggies in crockpot, then sprinkle your remaining ingredients over all….
    5. Stir gently, cover and cook on low for 8 hours…..
    6. Eat and enjoy with white rice or by itself πŸ›!!!! πŸ˜‹

    As simple as that How to Prepare Crockpot Chicken Ratatouille

    So that’s going to wrap it up for this special food crockpot chicken ratatouille recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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