Simple Way to Prepare Chinese Poached Chicken with Slow Cooker

Don Greer   24/08/2020 03:48

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1326
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 104 calories
  • Chinese Poached Chicken with Slow Cooker
    Chinese Poached Chicken with Slow Cooker

    Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chinese poached chicken with slow cooker. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

    Chinese Poached Chicken with Slow Cooker is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chinese Poached Chicken with Slow Cooker is something which I have loved my whole life. They’re nice and they look fantastic.

    How to Make Chinese Poached Chicken with Slow Cooker

    To begin with this recipe, we must prepare a few ingredients. You can have chinese poached chicken with slow cooker using 9 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chinese Poached Chicken with Slow Cooker:

    1. Take 2 kg (4 lbs) chicken thigh
    2. Make ready 5 cm (2 inches) ginger, cut into 3 parts and then crushed
    3. Make ready 10 garlic cloves, crushed
    4. Prepare 4 green onion, the white part only, cut 1 inch
    5. Get 2-3 tsp salt (according to taste)
    6. Get 1 liter (1 quart) water
    7. Make ready as needed soy sauce
    8. Prepare 4 tablespoons sesame oil
    9. Take 10 garlic cloves, chopped

    Instructions

    Instructions to make Chinese Poached Chicken with Slow Cooker:

    1. Add water, ginger, garlic, scallions and salt to the slow cooker. Stir well. Add chicken. - Put the slow cooker lid on, press the "low" button and set the timer for 4 hours.
    2. After 4 hours, check if the chicken has been cooked or not. Otherwise, cook for another hour (this depends on the size of the chicken).
    3. Take the chicken out (save the broth for another use), brush the chicken with soy sauce.
    4. Heat sesame oil, saute the chopped garlic until golden brown. Keep stirring, don't let it get burnt. Pour the garlic and the oil over the chicken that has been brushed with soy sauce.
    5. Serve it with Hainanese rice (recipe πŸ‘‰ https://cookpad.com/us/recipes/5403953-hainanese-rice-with-rice-cooker?via=sidebar-recipes) or warm white rice.

    As simple as that Steps to Make Chinese Poached Chicken with Slow Cooker

    So that’s going to wrap this up for this special food chinese poached chicken with slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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