Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, pulled pork mac & cheese. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pulled Pork Mac & Cheese is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pulled Pork Mac & Cheese is something which I’ve loved my whole life.
Simple Way to Prepare Pulled Pork Mac & Cheese
To get started with this recipe, we must prepare a few components. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pulled Pork Mac & Cheese:
- Get 200 g gluten free pasta
- Make ready 2 garlic cloves minced
- Get 1/2 green pepper diced
- Take 1 small onion diced
- Make ready 200 ml dairy free cream
- Get large handful of dairy free cheese
- Prepare large handful of spinach
- Take salt and pepper for seasoning
- Get 200 g bbq pulled pork
Instructions
Instructions to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
As simple as that Guide to Prepare Pulled Pork Mac & Cheese
So that’s going to wrap it up with this exceptional food pulled pork mac & cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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