Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smooth and creamy banana pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Smooth and Creamy Banana Pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Smooth and Creamy Banana Pudding is something which I have loved my entire life. They are fine and they look fantastic.
Simple Way to Prepare Smooth and Creamy Banana Pudding
To begin with this recipe, we have to first prepare a few components. You can have smooth and creamy banana pudding using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Smooth and Creamy Banana Pudding:
- Get 1 can condensed milk (any brand is fine)
- Take 1 box banana cream instant pudding (small)
- Get 1 box cheesecake instant pudding (small)
- Make ready 1 packages cool whip (any brand is fine)
- Get 3 each bananas
- Get 2/3 box nila wafers
- Prepare 1 cup cold water
Instructions
Steps to make Smooth and Creamy Banana Pudding:
- Mix together both boxes of pudding with canned milk and cold water. (I used a fork, it will thicken as you stir).
- Fold in cool whip until fully mixed. It will become light and fluffy as you mix it.
- Slice bananas and set aside.
- Line the bottom of your pan (I used a 9x13 cassarole dish) with bills wafers until covered.
- Carefully layer with pudding mix to cover cookies.
- Layer bananas and pudding until mix is used.
- Top it off with cookies and bananas. Let it chill in the fridge for about an hour to set, then enjoy!
As simple as that Steps to Make Smooth and Creamy Banana Pudding
So that’s going to wrap this up with this special food smooth and creamy banana pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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