Simple Way to Make Chocolate and banana pudding

Trevor Robertson   22/10/2020 17:55

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 575
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 264 calories
  • Chocolate and banana pudding
    Chocolate and banana pudding

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate and banana pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Chocolate Banana Pudding is a chocolate lover's dream. Layers of chocolate pudding and whipped cream, Oreos, and sliced bananas. Chocolate Banana Pudding can be made in several different size dishes with success.

    Chocolate and banana pudding is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chocolate and banana pudding is something which I have loved my entire life. They’re nice and they look wonderful.

    Recipe of Chocolate and banana pudding

    To get started with this recipe, we have to prepare a few components. You can cook chocolate and banana pudding using 5 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chocolate and banana pudding:

    1. Prepare 1 liter milk
    2. Take 60 grams sugar
    3. Take 60 grams maizena/corn flour
    4. Get 25 grams cocoa
    5. Take 6 each bananas

    Crisp, thin chocolate wafers are key to this no-bake dessert, layered with chocolate pudding and banana slices. This decadent pudding is a great way to use up leftover bananas. Leave out the rum if making with children. Melt the butter, sugar and syrup in saucepan until bubbling.


    Instructions

    Steps to make Chocolate and banana pudding:

    1. Combine the sugar, maizena and cocoa. Add a little milk and stir it to a thin paste.
    2. Bring the rest of the milk to boil. Remove the pan from the heat and mix in the maizena paste. Cook for 2 minutes while whisking. Pour the mixture in a bowl and cover with foil. Let it cool down.
    3. Distribute half of the chocolate pudding over 4 bowls. Cut the bananas in slices and lay half of the slices on the pudding. Pour the rest of the pudding in the bowls and place the remaining banana slices on top.
    4. Let it cool down completely in the fridge, and enjoy your dessert!

    Remove from the heat, add the chocolate and mix well until melted. Old-fashioned bread pudding gets a hip new update with chocolate and banana flavors plus soymilk. MORE+ LESS Cut warm bread pudding into wedges. Serve warm pudding with strawberry sauce. Cover and refrigerate any remaining bread pudding.

    As simple as that How to Prepare Chocolate and banana pudding

    So that is going to wrap it up with this exceptional food chocolate and banana pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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