How to Prepare Homemade Banana Pudding Pie

Lillian Watson   22/09/2020 20:48

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 774
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 199 calories
  • Homemade Banana Pudding Pie
    Homemade Banana Pudding Pie

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade banana pudding pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Homemade Banana Pudding Pie is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Homemade Banana Pudding Pie is something which I have loved my entire life.

    Simple Way to Prepare Homemade Banana Pudding Pie

    To get started with this recipe, we must first prepare a few ingredients. You can have homemade banana pudding pie using 11 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Homemade Banana Pudding Pie:

    1. Make ready 6 oz Vanilla Wafers
    2. Prepare 3 medium bananas
    3. Take 1 1/2 cup White sugar
    4. Make ready 1/4 cup All Purpose Flour
    5. Make ready 2 cup Milk
    6. Prepare 3 Egg yolks
    7. Take 2 tsp Butter
    8. Make ready 2 tsp Vanilla Extract
    9. Prepare Meringue
    10. Make ready 3 Egg Whites
    11. Take 1/4 White sugar

    Instructions

    Steps to make Homemade Banana Pudding Pie:

    1. Preheat oven to 350°F
    2. Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers
    3. To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter
    4. Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot.
    5. Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer.
    6. To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top.
    7. Bake in oven for 15 minutes or until meringue had browned.

    As simple as that Easiest Way to Prepare Homemade Banana Pudding Pie

    So that is going to wrap this up with this exceptional food homemade banana pudding pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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