Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, keto buttermilk pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Keto Buttermilk Pancakes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Keto Buttermilk Pancakes is something that I’ve loved my whole life. They’re fine and they look fantastic.
Recipe of Keto Buttermilk Pancakes
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto buttermilk pancakes using 10 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Keto Buttermilk Pancakes:
Make ready 1/3 cup coconut flour
Make ready 1 tbs Erythritol
Get 1/2 tsp baking powder
Make ready 1/2 tsp baking soda
Prepare 1/4 tsp salt
Take 1/4 tsp xanthan gum
Make ready 1/2 cup buttermilk
Take 1 egg
Get 2 tbs sour cream
Get 1 tbs melted unsalted butter
Instructions
Instructions to make Keto Buttermilk Pancakes:
Combine dry ingredients together (coconut flour down to the xanthan gum)
Combine wet ingredients in a separate bowl (buttermilk down to the melted butter).
Mix dry ingredients with wet ingredients.
Do not over mix. I repeat, do not over mix. The mixture will be thick, but this makes about 4-5 portion sized pancakes.
Takes a bit longer to cook, but that's ok.
Heat a little butter in pan and spoon (I used a tablespoon) into pan. Flip when firm at bottom.
I topped with a little butter and no syrup. One small pancake was enough for me as these are pretty thick, filling and tasty.
As simple as that Simple Way to Make Keto Buttermilk Pancakes
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