Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, keto apple cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Keto Apple cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Keto Apple cake is something that I have loved my entire life. They are nice and they look fantastic.
Simple Way to Prepare Keto Apple cake
To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto apple cake using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Keto Apple cake:
- Take 7 apples
- Prepare 3 cups almond flour
- Make ready 1 1/2 cups melted butter
- Get 1 1/2 cups sugar replacement
- Make ready 3 eggs
- Prepare 1 tsp salt
- Get 1 tsp baking soda
- Take 1 tsp ground cinnamon
- Get 1 tsp lemon extract
- Prepare 1 cup walnuts. Chopped
- Make ready 1 cup raisins
Instructions
Instructions to make Keto Apple cake:
- Preheat the oven to 350f. Grease a 9 inch pan
- Peel, core and quarter and slice apples into a bowl,, squeeze some lemon juice over prevent them to get brown. set aside
- With an electric mixer Beat the oil and sugar rep. Together. Until blended. Add eggs until the mixture is creamy, sift together the flour, salt, baking soda and cinnamon, fold the flour mix. Into the egg mix. With the lemon extract.
- Stir in the apples. Walnuts and the raisins, pour into the baking pan. Bake 1 hour 15.) check after 50 minutes)
- You can sprinkle some confectioners sugar top of the cake.
As simple as that Recipe of Keto Apple cake
So that is going to wrap it up for this exceptional food keto apple cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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