Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kimchi soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kimchi Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Kimchi Soup is something which I have loved my entire life. They’re fine and they look fantastic.
Guide to Prepare Kimchi Soup
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kimchi soup using 13 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Kimchi Soup:
- Take 1 tablespoon neutral oil
- Prepare 3 gloves garlic chopped
- Get 2 tablespoons ginger chopped
- Prepare 3 tablespoons gochujang
- Prepare 1 cup kimchi chopped
- Make ready 4 cups chicken stock
- Prepare 1 tablespoon fish sauce
- Get 1 block tofu (soft or firm) diced into 1 in cubes
- Take 2 eggs
- Prepare 2 scallions chopped into 1 in pieces
- Get 1 tablespoon Chinese cooking wine
- Prepare 1 tablespoon sesame oil
- Get Rice noodles (optional)
Instructions
Steps to make Kimchi Soup:
- Heat oil in Dutch oven or large pot
- Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
- Add kimchi and sauté for 30 seconds
- Add chicken stock and fish stock and bring to a boil
- Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
- Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
- Add scallions, cooking wine and sesame oil. Simmer for 2 min
- Enjoy with a side of rice or rice noodles!
As simple as that Steps to Prepare Kimchi Soup
So that is going to wrap this up for this special food kimchi soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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