Steps to Prepare Crockpot Brussel Sprouts

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot brussel sprouts. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crockpot Brussel Sprouts is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Crockpot Brussel Sprouts is something that I’ve loved my whole life.

Recipe of Crockpot Brussel Sprouts

To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot brussel sprouts using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Crockpot Brussel Sprouts:

1. Take 2 packages fresh Brussel sprouts (32 ounce)
2. Prepare 4 onions, sliced
3. Take 1/8 teaspoon salt
4. Take 1/4 teaspoon black pepper
5. Get 1/8 teaspoon crushed red pepper
6. Prepare 6 cloves garlic, minced
7. Make ready 3 tablespoons balsamic vinegar
8. Prepare 1/8 cup olive oil
9. Get 1/3 cup white wine

Instructions

Steps to make Crockpot Brussel Sprouts:

1. Rinse Brussel sprouts in cold water, pat dry and trim off the ends……
2. Place Brussel sprouts in your crockpot with your sliced onions…….
3. In a bowl combine your salt, black pepper, crushed red pepper, minced garlic, balsamic vinegar, olive oil and white wine, mix well…..
4. Pour mixture over Brussel sprouts and sliced onions, mix lightly…..
5. Cover crockpot and cook on low heat for 5-6 hours, or until veggies are very tender…..Stir lightly once every hour……
6. Serve with your favorite dish and enjoy 😉!!

As simple as that How to Make Crockpot Brussel Sprouts

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