How to Make Crockpot Garlic Butter Chicken and Veggies

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot garlic butter chicken and veggies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Garlic Butter Chicken and Veggies is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Crockpot Garlic Butter Chicken and Veggies is something which I’ve loved my entire life.

Guide to Prepare Crockpot Garlic Butter Chicken and Veggies

To begin with this particular recipe, we must prepare a few components. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:

1. Make ready Bag Baby Carrots
2. Get 5 Red Potatoes, cubed
3. Make ready 1 Yellow Onion, sliced
4. Prepare 1 Zucchini, cubed
5. Prepare 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
6. Get 2 Sticks Salted Butter
7. Take 1 tsp. Onion Powder
8. Take 1-2 tsp. Minced Garlic
9. Get 1 Tbsp. Dried Cilantro
10. Take 1 Tbsp. Dried Tarragon
11. Make ready 1 tsp. All-purpose Seasoning

Instructions

Instructions to make Crockpot Garlic Butter Chicken and Veggies:

1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

As simple as that Recipe of Crockpot Garlic Butter Chicken and Veggies

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