Simple Way to Prepare Crockpot Southwest Chicken 🐔

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot southwest chicken 🐔. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crockpot Southwest Chicken 🐔 is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Crockpot Southwest Chicken 🐔 is something which I’ve loved my whole life. They are fine and they look fantastic.

Recipe of Crockpot Southwest Chicken 🐔

To get started with this particular recipe, we have to first prepare a few components. You can have crockpot southwest chicken 🐔 using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Crockpot Southwest Chicken 🐔:

1. Prepare 1 pack chicken thighs (boneless, skinless)
2. Make ready 10 cloves garlic, minced
3. Get 1/8 teaspoon black pepper
4. Make ready 1 tablespoon oregano leaves
5. Get 1 tablespoon parsley flakes
6. Get 1 teaspoon ground cumin
7. Take 1 can (15.5 ounce) black beans, undrained
8. Prepare 1 cup frozen corn
9. Make ready 1 jar (24 ounce) salsa (your favorite!)
10. Get 1 can (14.5 ounce) low sodium chicken broth
11. Make ready Cooked yellow rice

Instructions

Instructions to make Crockpot Southwest Chicken 🐔:

1. Rinse and pat dry your chicken thighs……
2. Place thighs into your crockpot……
3. Add to crockpot : garlic, black pepper, oregano,parsley flakes, cumin, black beans, corn, salsa and chicken broth, stir slightly…….
4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot partially opened midway thru cooking…….this helps to keep your chicken from becoming too watery as it cooks !
5. Shred chicken thighs lightly with 2 forks when chicken is cooked thru…….
6. Serve with cooked yellow rice and enjoy 😉!!

As simple as that Recipe of Crockpot Southwest Chicken 🐔

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