Easiest Way to Make Oven Jerk Ribs

Cecelia Gordon   19/09/2020 10:19

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1065
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 253 calories
  • Oven Jerk Ribs
    Oven Jerk Ribs

    Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oven jerk ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Oven Jerk Ribs is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Oven Jerk Ribs is something which I’ve loved my entire life.

    How to Prepare Oven Jerk Ribs

    To begin with this recipe, we have to prepare a few ingredients. You can cook oven jerk ribs using 8 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Oven Jerk Ribs:

    1. Take Pork Spare Ribs
    2. Prepare Jerk Seasoning (marinade or seasoning)
    3. Make ready Vinegar
    4. Get Lemon juice
    5. Make ready Salt
    6. Take Teriyaki Sauce (optional)
    7. Prepare Liquid Smoke marinade (optional)
    8. Take Aluminum foil

    Instructions

    Instructions to make Oven Jerk Ribs:

    1. Rinse rib…soak in vinegar and lemon juice for about 30 minutes or less
    2. Season rib with jerk seasoning, teriyaki sauce, liquid smoke, and salt…wrap with aluminum foil tightly (let marinade either overnight or for about an hour…the longer, the better)
    3. Pre-heat oven to 250 degrees
    4. Set timer and cook for 5 and a half hours
    5. Enjoy…

    As simple as that Simple Way to Prepare Oven Jerk Ribs

    So that is going to wrap this up with this special food oven jerk ribs recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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