Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chili is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Slow Cooker Chili is something that I’ve loved my entire life. They’re nice and they look fantastic.
How to Make Slow Cooker Chili
To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker chili using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Slow Cooker Chili:
- Get 2 can black beans
- Make ready 2 can pinto beans
- Prepare 2 can kidney beans
- Get 1 can hominy
- Prepare 4 cup water
- Take 1 each Ground Beef (1 lb)
- Prepare 1/4 cup Chili Seasoning (See my recipe)
- Take salt
- Take pepper
Instructions
Instructions to make Slow Cooker Chili:
- Rinse beans and hominy. Place into crock pot. Turn heat to high.
- Add the water.
- Add the Chili Seasoning.
- Using a hot pan. Cook the beef. Season with salt and pepper.
- Add beef to crock pot. Cook for at least four hours.
- This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
- Garnish with cilantro, masa chips, and a little sour cream.
As simple as that Simple Way to Make Slow Cooker Chili
So that’s going to wrap this up with this special food slow cooker chili recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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